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The Most Expensive Journal

Most Expensive Restaurants in the World

by tom on October 14, 2006 · 9436 commentshttp%3A%2F%2Fmost-expensive.net%2Frestaurants-worldMost+Expensive+Restaurants+in+the+World2006-10-14+22%3A29%3A06tomhttp%3A%2F%2Fmost-expensive.net%2Frestaurants-world

Dining is an experience that one enjoys for more than just the benefits of sustaining your body. Visiting one of the most expensive restaurants in the world gives one a true culinary encounter. Costly delicacies at an expensive restaurant can inflate a meal’s total price to proportions larger the weekly salary of some people.

If the hunger in your belly and the cash in your wallet are both the appropriate size, you could dine in one of the 10 of the most expensive restaurants in the world. Forbes has recently published their 2006 list of expensive dining spots and they are listed including the average cost (in USD) for dinner for one below.:

  1. Aragawa, Tokyo Japan $368
  2. Alain Ducasse au Plaza Athénée, Paris France $231
  3. Gordon Ramsay, London England $183
  4. Acquarello, Munich Germany $125
  5. Alberto Ciarla, Rome Italy $113
  6. Sushi Kaji, Toronto Canada $109
  7. Queue de Cheval Steak House, Montreal Canada $85
  8. El Amparo, Madrid Spain $70
  9. Whampoa Club, Shanghai China $63
  10. Boeucc, Milan Italy $62

While there may be no definitive way to give one restaurant the attribute of most expensive restaurant in the world, this list is a good start for the world travel who must dine at the best and most expensive restaurants this planet has to offer.

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{ 36 comments… read them below or add one }

Jean-François March 12, 2007 at 11:26 pm

There is more expensive than Aragawa and Alain Ducasse. Visit the prices of L’Arpège by Alain Passard in Paris.

The menu dégustation is 340 Euros which is approx 448 US Dollars.

Reply

Ajith March 16, 2007 at 6:40 pm

I recommend the Aragawa. Great restaurant!

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Freddy April 20, 2007 at 2:29 pm

Been to the Queue de Cheval, but never thought it would figure on the top 10 WORLD list. Probably top 10 of Montreal.

I’d be interested in seeing how they compute the averages.

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John April 6, 2008 at 4:40 am

You haven’t seen prices until you come to Denmark. One of the top restaurants serving new nordic specialities is NOMA, and you can be sure to get something you have never tried before, and at prices you haven’t seen that high. Another possibility is the italian restaurant ERA ORA, also in Copenhagen, but you must be very patient and queue for up to six month to get a table. By the way, both the abovenamed are granted some stars by the French published Guide Michelin.

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Nat April 6, 2008 at 6:25 pm

Stop it! This is ridiculous. These are nowhere near the most expensive restaurants in the world.

Aragawa is up there. But any large city in the world is going to have a couple spots you can drop $300-400 per person at.

And if you include wine…..the sky is the limit.

And really, does it matter? Two people should be able to have a great dinner out for around $150, including a nice bottle of wine.

Reply

J. Reed April 6, 2008 at 11:10 pm

The Herb Farm in Woodinville, WA is a 5 to 6 hour dining experience and the most expensive I’ve experienced at approximately $185 US per person. It is worth it.

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katherine April 6, 2008 at 11:28 pm

what about masa in nyc? the fixed price is around $350-$400, and doesn’t include tax, tip, or drinks.

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WEM April 7, 2008 at 12:33 am

Queue de Cheval Steak House is a FABULOUS restaraunt, but one of the most expensive in the world? Well, not until the Canadian Dollar exploded against the American – we considered it inexpensive when we were there with a party of five from 2001 to 2007, once a month.

The steaks are a bit pricey, but not overly so, given the size, and I’ve never seen anyone NOT finish one. The appetizers, on the other hand, are HUGE. And don’t order the cigars from the bar, or the 35 year old scotch…

You can get out of there for $50 a head (not much more than most American restaraunts of the same caliber) unless you allow the staff to upsell you, and you will have a fabulous steak.

Oh, BTW, the atmosphere is no different from a Mortons or a Ruths Criss, so if you’re actually PAYING for that, forget it.

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Vincent Quek April 7, 2008 at 3:22 am

Aoki Japanese restuarant in Singapore. S$600+ per person.

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johny April 7, 2008 at 5:07 am

For your kind information, there are restaurants in Stockholm and Beirut, which are much more expensive than Aragawa. Your statistic is not based on world research.

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Javier April 7, 2008 at 6:22 am

How about French Laundry in Napa?

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David April 7, 2008 at 6:58 am

There are SO many places as, or more expensive than those on this list. How about Charlie Trotter or Alinea in Chicago? Both are tasting menu restaurants, and both will easily run you $300/person. If you add a wine paring, you’ll be closer to $500 – $600 / person.

Reply

Dave Joyce April 7, 2008 at 7:28 am

Per Se and The French Laundry, are both $250/pp. Why are they not listed for both best and most expensive?

Reply

tom johnson April 7, 2008 at 8:15 am

what about Le Bec Fin in Philadelphia? Is it not as expensive as some of these others.

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Susan April 7, 2008 at 8:36 am

You missed Harry’s Bar in Venice, Italy! A full meal will run about 350 to 450 Euros, which beats out most of those on your list. And heaven forbid if you should like to order just a side dish. Two dishes of pasta, with a glass of wine each runs about 350 Euros!

Reply

Ben May 31, 2008 at 2:11 pm

Inn at Little Washington was once rated 10th in the world at about 340 USD without wine.

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Jake Edwards June 17, 2008 at 1:08 pm

Iv’e been to Gordon Ramsay’s restaurant in London and it isn’t close to the price for a meal at the Ivy

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zachary June 22, 2008 at 7:51 pm

Per se in NYC is 600 + per person w/o tip or tax and the number one in the world is el dulli in spain 3 year waiting list and only open for 4 months out of the year. upward of 900+ per person

Reply

Ben Dover June 25, 2008 at 12:35 pm

try the dollar menu at mcdonalds…very expensive

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Ecopsher June 26, 2008 at 5:53 pm

Rozz in San Francisco, very hard to get reservations, at least 1 year in advance and the reservation alone cost $400. The price for one is at least $6,000, full 16 course meal.

Reply

toroespañol July 24, 2008 at 6:04 am

The best restaurant in the world, rated as the best for the las 3 years is “El Bulli”, in Rosas, Catalonia. The Chef is the well known Ferran Adria, and a menu of degustation is of 300 euros per person. Then add the wine and tips, around 400 euros. It counts with 30 diferent marvelous plates which you would enjoy in a 4-5 hour lunch. If you go to the restaurante you get to meet personally the Chef, and he will explain what you are about to eat. The waiting list is of at least 2 years, so good luck trying to get a reserve!;)

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Ben December 6, 2008 at 8:19 pm

Per Se in NYC is 360, and Inn at Little Washington is 250-300

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Carl Van De Craant January 17, 2009 at 10:15 pm

Fredsgatan 12 in Stockholm, Sweden is alot more Expensive, probably about 1200 dollars.

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Robin JG February 4, 2009 at 11:08 am

Le Jules Vernes in the eiffel tower offered us a New Years eve dinner for 700 euros/person.

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Simon B June 23, 2009 at 10:15 am

I work in a restaurant in ottawa, CA, where the average bill per person is 100$. Anything around 80$ is par, for a fine dining restaurant.

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Jakk Riot June 23, 2009 at 6:45 pm

It seems all of the best foods in the world are Japanese and French, but French people spend their lives doing it, while Japanese people are working

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yolanda July 5, 2009 at 5:25 am

i love enjoy a good food .i love capital one restaurant and diferents restaurants in italy i really enjoy.the food in puerto rico is real good .

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John July 20, 2009 at 3:33 pm

I tried looking up “Rozz in San Francisco” and found nothing on any search engine. They must be mighty exclusive!

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John July 20, 2009 at 3:34 pm

How about any of the many HIGHLY priced restaurants in Las Vegas? I ate at Craftsteak in the MGM Grand and the ala carte Wagyu beef steak alone was almost $200. Add a side dish and dessert and you’re well up there.

Reply

lauren July 28, 2009 at 10:08 pm

victoria &alberts in orlando, fl

runn about 400-500 for the 8 course fix prixx meal

Reply

camille February 11, 2010 at 12:01 pm

these are far from being the most expensive restaurant in the world, what about El Bulli in northern spain !!

Reply

@CENAFAN4EVA March 27, 2011 at 12:41 pm

but is the food good?

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khadija April 17, 2011 at 11:30 am

what about masa huh? It is the most expensive restaurant in the world

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Talek June 15, 2011 at 6:36 am

For everyones information, El Bulli closed. Adria is on to something else; some media related endeavor.

Reply

Tim July 11, 2011 at 11:57 pm

Update the list. I just booked dinner for two at The Herb Farm and $195 per person without tip and tax.

Reply

Dean December 1, 2011 at 6:23 pm

Phew be careful< Geranium in Copenhagen< two for €690 excluding tip; nice food but wow; way out there!!

Reply

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